Looking for a flavor-packed and zesty South Indian curry that's perfect for a comforting meal? Puli Kulambu, also known as tamarind curry, is just what you need! Puli kulambu, also known as tamarind curry, is a traditional South Indian dish that is spicy and tangy curry and is loaded with fresh vegetables, aromatic spices, and tangy tamarind juice that creates a perfect balance of flavors. Whether you're a vegetarian or a meat lover, this dish is incredibly versatile and can be made with a range of ingredients. This dish is usually served with steamed rice and can be made with a variety of vegetables or proteins, such as okra, eggplant, or chicken. So, let's dive into the recipe and learn how to make this delicious and hearty Puli Kulambu at home.