Roasted chickpeas, also known as daria, is used in chickpea curry in India and Sri Lanka.
✔︎ high iron content
✔︎ Proteinreich
Nutritional information:
| Energy: | 350 kcal |
| Fat: | 0,47 g |
| hereof: saturated fatty acids: | 0,1 g |
| Carbohydrates: | 78g |
| dav. Sugar: | 0g |
| Protein: | 8.8g |
| Salt: | 1,7 mg |