This exclusive 16-piece set is being sold especially for the upcoming Pongal Festival. All ingredients are portioned for the rice dish (Sweet Pongal). With the accompanying stainless steel pot and spoon you can prepare the perfect rice dish.
Included products for the rice dish:
1. Roter Rohreis / Red Raw Rice
2. White rock candy
3. Shelled mung beans
4. Jaggery / Cane Sugar Powder (dark)
5. Kashewkerne
6. Raisins
7. Cardamom
Other products in the set:
8. Stainless steel pot
9. Stainless steel spoon
10. Incense sticks
11. Kumkum
12. Sandanam
13. Vibuthi
14. Camphor
15. Manjal Thool / Kurkuma
16. Thooranam / Artificial Banana Leaf
Pongal – The Tamil Harvest Festival
The most important Tamil holiday is found in Thanksgiving Pongal, Whichs from January 14th to 17th, the beginning of Tamil Month Tai, is celebrated.
Pongal is a Thanksgiving, which is offered as a sacrifice to the sun god, who is worshiped as the life-giver of all that exists. A total of four days, with Bhogi Pongal, SunPongal, Mattu Pongal and canoe Pongal to be designated celebrates the Tamil harvest festival. will be traditional on the first day, the Bhogi Pongal, the rice dish Pongal in the so-called Pongalschaleprepared by boiling milk over a fire and then adding harvested rice grains and cane sugar. The moment the dish begins to bubble and overflow, become one of several participants Konche, the Sanggu is called, blown.
Women, men and children express their joy by dancing in traditional attire, commemorating the rain god Lord Indra and get rid of old belongings. become housescleaned and with banana and Mangoblättern decorated, as well as hallways, doors and the ANDentrance area with drawn from colored rice flour floral, solemn or geometric patterns. On the third day, cattle are decorated with garlands of flowers or have their horns painted and are offered bananas as a special meal.
Pongal celebrates the harvest and makiert the end of the winter solstice, when the sun god's northward journey begins.